Italy is renowned for its cuisine, and desserts are no exception. At Nicoletta, we’ve curated a selection of the finest Italian sweets to delight your palate. From reinvented classics to unique creations, here are five desserts you simply can’t miss. Pistachio Panna Cotta: A Creamy Delight with a Modern Twist Our Pistachio Panna Cotta offers …
Pasta is a symbol of Italian gastronomy and a staple food that has evolved over the centuries. Each type of pasta has a unique history and a deep connection to the regions of Italy where it comes from. At Nicoletta, I am proud to offer a selection of pastas that capture the essence of this …
What types of Italian pasta are there around the world? Read More »
Negroni Week has arrived, and Nicoletta is joining the global celebration of one of the most iconic cocktails ever created. We’re showcasing the classic Negroni along with our exclusive Orso Negroni, celebrating in collaboration with Campari. Join us for a unique and delightful experience! The Classic Negroni: An Icon That Stands the Test of Time …
Celebrate Negroni Week at Nicoletta: A Toast to Style and Flavor Read More »
At Nicoletta, every dish and dessert tells a story, and my Crostata ai Frutti Rossi is no exception. This delightful dessert is not only a gem of Italian pastry but also a tribute to special moments and the warmth of sharing with loved ones. Today, I want to share a bit more about this delicious …
Crostata ai Frutti Rossi: A Journey Through Memories Read More »
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