Modern italian kitchen
COTTO A PUNTINO
To really enjoy food, you have to open your heart and close your eyes.
With a menu that defines Italy in each of its dishes, with a clear influence of the Mediterranean culture, Nicoletta recreates recipes taken from all regions of this country, from the north of Trentino-Alto Adige to the south of Sicily, paying homage to the vastness of odors, textures and flavors of the old continent.
Our menu is more than a compendium of recipes, it is a journey to Italy through your senses.