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Nicoletta – Handcrafted Italian Kitchen | Grupo Anderson's

THE IMPORTANCE OF FRESH PASTA

THE IMPORTANCE OF FRESH PASTA

From the classics, such as spaghetti and tagliatelle, to the more creative and modern variants, such as mafaldine and farfalle, fresh pasta is an indispensable ingredient for anyone who wants to enjoy an unforgettable gastronomic experience of Italian cuisine.  Fresh pasta is an artisanal product, made with natural ingredients and without preservatives or artificial additives. […]

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