The Story Behind Chicken Alla Parmigiana
Right now I’m in love with Chicken Alla Parmigiana, a dish that captures the essence of Italian cuisine with its perfect combination of flavors and textures.
My Chicken holds a special place among my dishes because of its rich history and deep-rooted tradition. Originating from the Emilia-Romagna region, this culinary delight has conquered palates with its fusion of robust flavors and exquisite preparation.
Preparation and Unmistakable Flavors
This dish is carefully prepared starting with a chicken breast, covered with bread crumbs and seasoned with aromatic herbs. It is then fried to a crispy golden brown texture, after cover it with a generous layer of marinara sauce and fresh mozzarella cheese, then bake it until the cheese melts and creating a golden and tempting layer on top of the chicken.
Invitation to Enjoy
Are you ready to enjoy my Chicken Alla Parmigiana at Nicoletta? Book today and let yourself be carried away by a unique dining experience that only Nicoletta Cancun and Playa del Carmen can offer.
