Nicoletta enhances the diversity of Italian cuisine in a contemporary fashion, without losing the essence of its traditions and gusto, incorporating ingredients endemic to Mexico, which together create unique flavor experiences in each of its creations.
Betting on some of the most important destinations in Mexico; Cancun and Playa del Carmen;Nicoletta is the place where haute cuisine converges with good taste, representing the best of one of the most recognized gastronomic offerings worldwide.
AT THE BEST ITALIAN
RESTAURANT IN THE RIVIERA MAYA
Tomás Kalika, winner of the Chef’s Choice Award at Latin America’s 50 Best Restaurants, creates authentic Italian recipes in collaboration with Nicoletta, reinventing our menu with new dishes positioning Nicoletta as the best Italian cuisine in Cancun and Playa del Carmen
Tomás kalika
INTERNATIONALLY AWARD-WINNING CHEF
AT THE BEST ITALIAN
RESTAURANT IN THE RIVIERA MAYA
Tomás Kalika, winner of the Chef’s Choice Award at Latin America’s 50 Best Restaurants, creates authentic Italian recipes in collaboration with Nicoletta, reinventing our menu with new dishes positioning Nicoletta as the best Italian cuisine in Cancun and Playa del Carmen
menu
Cancun hotel zone
In order to truly enjoy food, we have to open our hearts and close our eyes. Our kitchen is not only a recipe book and a list of steps to prepare a dish, it is a trip to Italy through flavors.
This menu is made in collaboration with award-winning chef Tomás Kalika, who is a faithful believer that the most important ingredient is the emotional memory about each recipe.